Ancient Indications of Angling and Ethics
By Jon
Lyman
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"I believe I have you
now, sir: Daniel Webster's great trout,": a
painting from the 1850s of fly fishermen.
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Humans have been fishing
for sport as well as food for almost as long as fishing has existed. In Europe, angling for pleasure can be traced back to the
first century A.D. In the Far East, sport
fishing - with bamboo rods, silk lines, flies, and barbless
hooks - dates back more than 3,000 years.
Parallel to this long history of sport angling are signs of the development of
angling ethics. There were very early discussions about the need to limit one's
catch. Releasing fish alive may be nearly as old as the sport itself.
In the 1950s and '60s, state fish and wildlife agencies brought the weight of
science to bear on the problem of renewing and sustaining wild fish
populations. In recent decades, agencies have focused on developing a mix of
management practices to ensure the health of fish populations while providing
angling opportunities. Catch and release was formalized as one management tool
through extensive research.
Some fisheries managers have said that "Fishing for Fun" began in the 1950s as
a pseudonym for the first catch and release fisheries. Some fly fishers
maintain that catch and release began with Lee Wulff's
1939 admonition that "a sport fish is too valuable to be caught only once." But
catch and release is far more ancient in origin and practice.
From Martial's poetry of the first century to Sir
Humphrey Davy's "Salmonia" in 1829, anglers
have written about the need to release a portion of their catch. In 23523c220x America, the
earliest discussion of the need to conserve resources and release fish comes
with our first great author on fishing, Thaddeus Norris. His "The American
Angler," published in 1864, was the first book published in the United States
wholly written by an American angler about our fisheries. Uncle Thad, as Norris
came to be known, wrote about the destruction of our fisheries and the need for
resource conservation. He also wrote of releasing as many fish as he kept.
Perhaps the most influential book in the conservation movement of the early
years after the Civil War was written by a Boston minister named William Henry Harrison
Murray. "Adirondack Murray", as he was known, published his "Adventures in
the Wilderness" in 1869. The book went through eight printings in its
first year and led to the building of over 200 "Great Camps" in the Adirondacks within five years. "Murray's
Fools" flooded the wilderness from the East Coast through the Midwest
each weekend, packing specially scheduled railroad trains which ran from urban centers to wild places. This was the birth of industrial
tourism that we experience in Alaska
today.
Murray wrote of
the need to restrict one's harvest of fish and game to that which is needed for
food, and of releasing fully half of his catch. In the final 20 years of the
19th century, editors of outdoor magazines championed releasing fish as a means
of conservation. By the time of the "Golden Age" of fly fishing, during the
first several decades of the 20th century, catch and release was well
established as part of the ethics of responsible angling. Just a few quotes
from some of the more prominent writers of the day will illustrate this.
Theodore Gordon, perhaps the most revered angling writer at the turn of the
last century, remarked in 1905 on the growing practice of releasing fish. "Some
say it is well to kill off the big fish. I doubt this greatly" and "I know Mr. LaBranche by reputation, and his ideals are high. He fishes
the floating fly only and kills a few of the large trout. All others are
returned to the water.... I fancy that a trout should be big enough to take
line from the reel before it is considered large enough to kill."
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"Murray's
Fools" Author and minister William Murray inspired thousands of urban
dwellers to visit the outdoors in the late 1800s.
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In "Streamcraft" (1919), George Parker Holden took time
out from describing the habits and lures of trout and bass to declare "not the
least of the beauties" of fly fishing is that the quarry is hooked "lightly
through the lip." Holden then instructed on how to release fish easily, with
minimal damage. He quoted Harold Trowbridge, from Outlook magazine, Aug. 6,
1919, extensively on the use of barbless hooks. Here
was perhaps the first documented example of catch and release with no intent to
harvest:
"In one morning's fishing out of fifty successive fish which I hooked I found
it necessary to take only three out of the water in order to release them from
the line. Two dropped off as they came over the side of the boat, and only one
required an instant's touch before the hook could be slipped from its jaw."
Holden declared: "Do not be afraid to join the slowly growing fraternity of
those anglers whose password is 'We put'em back alive!'"
Hewitt's "Handbook of Fly Fishing" (1933) touched briefly on
releasing fish: "It is surprising what freedom and relief one feels when the
basket is left home. I rarely carry one any more, as I seldom kill more than
one or two fish for a day's sport, knowing only too well how long it takes to
grow these fish and how few of them are in any stream. I do not want to injure
my own sport or the sport of others in future."
In 1936, Gifford Pinchot published "Just Fishing
Talk." He referred repeatedly to releasing fish.
"We love the search for fish and the finding, the tense eagerness before the
strike and the tenser excitement afterward; the long hard fight, searching the
heart, testing the body and soul; and the supreme moment when the glorious
creature, fresh risen from the depths of the sea, floats to your hand and then,
the hook removed, sinks with a gentle motion back from whence it came, to live
and fight another day."
These writings and many others led to Lee Wulff's
famous declarations in 1939 "Game fish are too valuable to be caught only
once," and "The fish you release is your gift to another angler and remember,
it may have been someone's similar gift to you."
A Brief Catskill Angling History
By Roger Menard
(Roger
Menard is the author of the new book, My
Side of the River: Reflections of a Catskill Fly Fisherman. Mr. Menard will be a featured participant of the MTHS special program
A CELEBRATION OF CATSKILL MOUNTAIN FLY FISHING, April 6 from 1:00 to
4:00 pm at the Windham Civic Center, featuring
demonstrations of fly tying and casting, a slide show, historical and art
exhibits, and a book signing with Mr. Menard.)
Angling history has been
recorded for hundred of years. Fly fishing history, largely European, followed
suit. Cumulative over time, information on tackle, knowledge of anglers,
intimate knowledge of rivers and local lore all add to the history of fly
fishing.
Historically, New York State's Catskill Mountains
capture a unique position in the annals of American fly fishing. The Catskills
have the distinction of being the birthplace of the American dry fly. It was
here in the late 1800s that Theodore Gordon, a Catskill writer and angler,
after much overseas correspondence with Mr. F. Halford,
a leading British authority, developed dry flies suitable for the fast flowing
rivers of the Catskills. His signature fly, the Quill Gordon, remains a basic
pattern for eastern anglers. Right next to the Quill Gordon is the very popular
Hendrickson, tied by Roy Steenrod, an acquaintance of
Gordon's.
Over the years, a legion of resident fly tyers
following Gordon's footsteps became the nucleus of the Catskill school of fly tyers. They included
Harry and Elsie Darbee, Walt and Winnie
Dette, Reub Cross, and
Herman Christian. Their skills gained popularity on the Beaver Kill and Neversink rivers of the western Catskills. Towards the
eastern side of the mountains, Preston Jennings and Ray Smith were tying flies
and catching trout on the Esopus. Art Flick, an
intrepid angler and fly tyer who owned the Westkill Tavern in Greene County,
was familiar with the waters of the Schoharie Creek. He also wrote a little
book on Catskill flies that still remains a classic for anglers wishing to
familiarize themselves with popular patterns.
Visiting anglers from large metropolitan areas were eager to bring
fine reels imported from England,
the best Spanish silkworm gut leaders, and quality hand-tied American flies to
match wits with wily Catskill trout. Classic bamboo rods have also contributed
to Catskill angling lore. The William Mills Company in New York City, agents
for the H.L. Leonard Rod Company and the E.F.Payne
Rod Company (both rods were made in Central Valley, New York), offered anglers
an array of split-bamboo fly rods to cast over their favorite
waters. Several rods were river-tested in the Catskills, and a few models were
named after the region.
In the mid-1800s, the coming of the Ulster
and Delaware and Ontario and Western railroads to the
Catskills opened up new horizons for visiting sportsmen. Fishing towns,
boarding houses, and hotels sprung up throughout the Catskills. For over one
hundred years notable anglers visiting the region read like a veritable
"Who's Who" of fishing fame. Angling writers Hewitt, LaBranche, McClane, Zern, Wulff, and Sparse Gray
Hackle led the way.
Fishing was good, too good, and the heavy baskets of trout, along
with increasing pollution, were beginning to take their toll on the rivers.
Brook trout require cold, pure water for survival. Excessive timbering and the
denuding of the mountains changed river channels and caused heavy silting.
Warming water temperatures were devastating to the eastern brook trout.
Things looked bleak. Fears were growing among anglers that trout
fishing would become a sport of the past. Then, a significant breakthrough
occurred. In the late 1800s brown trout were imported from Europe
and planted in Catskill waters. Being more tolerant of warmer stream
temperatures, they also had a good reputation for rising to the fly. In
addition, native west coast rainbow trout were transported to eastern waters.
The rainbows quickly adapted to the Esopus Creek. It
didn't take long for rainbow stocks to spawn naturally. Even today, rainbow
trout still fare well in the Esopus and its
tributaries.
New York City's
watershed, with its myriad of reservoirs, has also had its impact on fly
fishing. The Ashokan Reservoir, built in the early
1900s, has been a haven for large rainbow and brown trout. The cold water
discharge at the portal in Allaben (water transported
via a tunnel from the Schoharie Reservoir) enhances the quality of the Esopus and contributes to the natural reproduction of its
trout population. It is a great nursery river. There is also a migratory run of
browns and rainbows in the fall of the year.
The tailwater releases below the dams of
the reservoirs have been beneficial to both trout and insect populations,
creating first-rate fisheries.
The Catskills have enjoyed worldwide fame for over one hundred
years as an ideal place to fly fish, and that reputation continues today. With
care and nurturing, there is no reason why the Catskill rivers
shouldn't lure sportsmen for another hundred years, and even much, much longer.
Roger Menard is a resident of Ulster
County's Catskill
Mountains. He was a charter director of the Theodore Flyfishers and is a member of the Catskill Fly
Fishing Center and Museum, the
Catskill Fly Tyers Guild, and Trout Unlimited. A
conservationist, he was instrumental in obtaining "artificial
lure-only" regulations on the Amawalk
River in southern New York. An avid fly tyer,
he has sat alongside the vises of his friends Harry
and Elsie Darbee, Keith Fulsher,
Charlie Krom, Herb Howard, and Matt Vinceguerra. Besides fly fishing his home waters of the
Catskills and Adirondacks, his angling travels have taken him to the western
rivers of Montana, Idaho, and Wyoming as well as to the Atlantic Canadian
Province of New Brunswick, Nova Scotia, and Quebec.
PETITE HISTOIRE DE LA PECHE
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La pêche se fond dans
la nuit des temps. A l'aube de l'humanité, la pêche et la chasse se confondent.
Javelots
lances et harpons sont utilisés. L'homme préhistorique cherche ensuite attraper
des poissons plus petits
en les capturant la
main. La pêche se sépare tout jamais de la chasse. Le pêcheur ne frappe plus vue, mais
attire vers lui et ferre une proie
grâce un appât. L'homme invente, il y a 16000 ans, la ligne main. Fabriquée en liane, tendon ou racine,
elle est pourvue d'un hameçon très rudimentaire fait d'un
simple bâtonnet de bois ou
d'os, de fragments de silex
en forme de losange ou de croissants. A l'âge de la pierre polie, l'hameçon devient un crochet d'os, d'ivoire
ou de bois. Les hameçons,
tels que nous les connaissons aujourd'hui, pointent leur ardillon l'âge du
bronze. L'avènement du fer apporte l'hameçon
en fer qui a l'inconvénient de rouiller. Il faut attendre l'étamage (invention gauloise du début de notre ère) pour lutter contre la rouille. L'industrie de l'aiguille au XIXème siècle amène un grand essor dans la fabrication des hameçons. Les premières cannes
pêche que l'on utilise depuis la rive sont répertoriées dans des poèmes homériques des Egyptiens (2000 ans avant JC). La pêche n'est pas seulement alimentaire mais se pratique en loisir par les hautes classes. Les Egyptiens inventent toutes sortes de filets et de nasses (épuisette, senne, carrelet.).
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AU FIL DE L'EAU ET
DU TEMPS
Dans la Grèce Antique, la
pêche est décriée au profit de la chasse, activité
prestigieuse, plus virile qui endurcit
et glorifie le guerrier.
Il faut attendre 5 siècles avant notre ère, pour que les Grecs devenus navigateurs, apprécient le poisson. La pêche au mort manié est utilisé chez les Grecs du IIème
siècle pour capturer le mérou.
La mouche artificielle est mentionnée dès le IIIe siècle, en Macédoine. Les pêcheurs remarquent que les poissons affectionnent un
certain type de mouche très
fragile. Ils la remplacent
en enveloppant l'hameçon
de laine écarlate laquelle ils
attachent deux plumes de
coq couleur de cire.
Néanmoins, 1500 avant J.C, les Crétois sont eux de fameux pêcheurs. Tandis que les Romains estiment la pêche comme digne moyen
d'occupation d'un homme libre qui développe la perspicacité et incite la méditation.
Quelques siècles plus tard, au Moyen-Age, la pêche est réglementée
en France
par une série d'ordonnances royales. La pêche la ligne
est pour les roturiers un moyen de subsistance appréciable. Mais, elle est
soumise de nombreuses restrictions. Le prélèvement
du poisson est le privilège des confréries agréées, des prêtres et des aristocrates.
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Un premier traité de pêche
"Treatyse of Fisshung
with an Angle"est imprimé
en 1496 en Angleterre. Attribué
Dame Juliana Berners, il répertorie les poissons, le matériel de pêche, les appâts, les
techniques, des mouches. Un ouvrage,
daté de 1653, le "Pêcheur
la ligne" d'Izaac Walton expose différentes
techniques de pêche et présente
12 mouches artificielles.
Le premier moulinet la mouche, appelé dévidoir, est mentionné en 1653.
En 1789, la Révolution donne le même droit de pêche aux manants qu'aux autres catégories sociales. En Angleterre, la pêche la mouche artificielle
devient le seul sport halieutique digne d'un
gentleman.
Au XXème siècle, la pêche
rejoint la chasse et souffre
moins des préjugés. Des progrès techniques font évoluer
la pêche, comme le moulinet frein
incorporé en 1913 ou le moulinet tambour fixe en 1930.
Après la Seconde Guerre Mondiale,
la pêche se transforme.
Le pêcheur devient
voyageur, la pêche se mute en sport et en loisir.
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