Apple Fritters
Prep and cook time: Up to 30 mins
Serves: 4
Ingredients
2 eating apples, peeled and cored, cut into slice
25g icing sugar 323h72d
75g self-raising flour
1 medium egg
100ml milk
15g butter, melted
¼ x 5ml spoon vanilla extract
Oil for deep-frying
2 x 15ml spoons caster sugar
Method
Sprinkle the apple slices with a 5ml spoon of the icing sugar. Set aside. Sift the flour and remaining icing sugar
together in a bowl. Make a well in the centre and beat in the egg and milk.
Stir in the butter and vanilla. Heat the
oil in a shallow pan to a depth of 2cm. To fry, dip each piece of apple in the batter then cook on each side in
the hot oil until golden brown, drain on kitchen paper. Dredge with caster sugar before serving hot,
with ice cream.
Nutrition Info (per serving): 33 calories, 2 g fat.
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