ALTE DOCUMENTE
|
|||||||||
Crab Burgers 6oz fresh crab meat |
|
Combine all of the above ingredients. (Except ½ cup [125ml] of breadcrumbs) into a bowl and mix. Form into patties. Dip in remaining breadcrumbs. Cover and refrigerate until time to grill
Heat grill to medium high heat 375°F/190°C
Oil the grill well. Grill the burgers for 4 minutes per side until golden brown. Serve with Dijonnaise, fresh sprouts and avocado.
Yield: 4
servings
|