GREEN SALAD WITH PORT VINAIGRETTE

recipes

ALTE DOCUMENTE

Ginger Marinade

POTATO AND WATERCRESS SALAD

Peach Chutney

Sweet Potatoes With Orange Pecan Butter

ROASTED POTATOES

GREEN SALAD WITH PORT VINAIGRETTE

GREEN SALAD WITH PORT VINAIGRETTE

6 cups assorted fresh summer greens (1.5 liter)
½ cup thin sliced red onion (125ml)
½ cup julienne red pepper (125ml)
½ cup julienne yellow pepper (125ml)
8 oz goat cheese (227g)
½ cup toasted pine nuts (125ml)

Dressing
½ cup ruby port (125ml)
3 tablespoons grape seed oil (50ml)
2 tablespoons balsamic vinegar (30ml)
1 tablespoon Dijon mustard (15ml)
2 tablespoons fresh basil torn or chopped (30ml)
½ teaspoon salt (2.5ml)
1 teaspoon cracked pepper (5ml)
1 teaspoon honey (5ml)

In a medium bowl combine all dressing ingredients. Whisk until all ingredients are combined well. You may also use a food processor for this. Taste and adjust seasoning if necessary.

Place the greens, onions and peppers in a large serving bowl and toss gently.

Drizzle with one third of the dressing. Top the salad with crumbled goat cheese and toasted pine nuts. Add remainder of dressing

Yield: 6 servings

Document Info

Accesari: 951
Apreciat:

Comenteaza documentul:

Nu esti inregistrat
Trebuie sa fii utilizator inregistrat pentru a putea comenta

Creaza cont nou

A fost util?

Daca documentul a fost util si crezi ca merita
sa adaugi un link catre el la tine in site

Copiaza codul:
in pagina web a site-ului tau.

eCoduri.com - coduri postale, contabile, CAEN sau bancare

Politica de confidentialitate | Termenii si conditii de utilizare