SPINACH CHERRY SALAD

Place 6 medium salad bowls in refrigerator for 30 minutes to chill.

In a small bowl combine dressing ingredients and whisk to combine. Season with salt and pepper.

Place the cleaned spinach in a large bowl and gently toss with dressing.

Place spinach into 6 chilled serving bowls and equally top each bowl with cherries, nuts, apples and Gorgonzola cheese.

Serve with crusty bread.

Note to achieve nice clean- cut pieces of cheese, warm knife with hot water wipe dry and slice cheese. Repeat cleaning the knife each time.

Yield: 6 servings