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4 large yams sliced ½ inch thick on bias Filling 1 cup crumbled goat cheese |
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Drizzle yams with olive oil, salt, pepper.
Sear on medium high heat 1-2 minutes per side or untiul slightly softened.
To remove cool
Layer filling on one disk of yam and top with another yam disk. Layer more cheese and top with a third yam disk. Repeat until you have 6 yam towers.
Place towers on foil and place on preheated grill
Medium low 325F w lid closed for 4-5 minture or until fully
warmed. whith your
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