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Yoghurt, Mint and Lime Marinade

recipes


Yoghurt, Mint and Lime Marinade

1 pint natural organic yoghurt
2 good handfuls of fresh mint, chopped
2 limes, zested and juiced
1 tablespoon coriander seeds, crushed
Salt and freshly ground bl 151h78b ack pepper
A couple of lugs (2 tablespoons) olive oil

Mix together the ingredients and smear over your chosen meat before leaving it to marinate.



Yield: 2 1/2 cups
Prep Time: 10 minutes
Cook Time: 3 minutes


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