Foarte Acide |
Mult Acid |
Mijlociu Acid |
Slab Acid |
Alimente |
Slab Alcalin |
Mijlociu Alcalin |
Mult Alcalin |
Foarte Alcalin |
Puding/Geleuri |
|
Vanilie |
14414d312o |
Plante |
14414d312o |
Plante |
Condimente |
Praf de copt |
Sare de bucatarie |
Aspartam |
Benzoate |
14414d312o |
Conservante |
Sulfite |
14414d312o |
14414d312o |
Sare marina |
Drojdie/Bere |
Cafea |
Alcohol |
14414d312o |
Bauturi |
14414d312o |
Ceai Verde |
14414d312o |
Apa minerala |
Zahar/Cacao |
Zacharina |
14414d312o |
Miere de albine |
Dulciuri |
14414d312o |
14414d312o |
Melasa |
14414d312o |
Otet |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
Otet de mere |
14414d312o |
14414d312o |
Antibiotice |
Psihotropice |
Antihistamine |
14414d312o |
Terapeutice |
Spirulina |
14414d312o |
14414d312o |
14414d312o |
Brinza |
Caseina |
Lapte de vaca |
Unt |
Lapte |
Lapte de mama |
14414d312o |
14414d312o |
14414d312o |
Inghetata |
14414d312o |
14414d312o |
Iaurt |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
Lapte soia |
Brinza soia |
Orez cu lapte |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
Oua de gaina |
Oua |
Oua de rata |
Oua de prepelita |
14414d312o |
14414d312o |
Carne de vita |
Carne de porc |
Carne de miel |
Peste |
Carne |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
Orz |
Malai |
Griu |
14414d312o |
Cereale |
Ovaz |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
Orez |
Orez maro |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
Nuci |
14414d312o |
14414d312o |
Ulei de Floarea soarelui |
Seminte |
Ulei de masline |
Ulei de peste |
14414d312o |
14414d312o |
Alune |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
14414d312o |
Ulei de primula |
Piper |
Simburi de dovleac |
14414d312o |
14414d312o |
14414d312o |
Spanac |
Legume |
Varza de Bruxelles |
Varza |
Gulie |
Broccoli |
14414d312o |
Morcovi |
14414d312o |
Fasole Alba |
14414d312o |
Sfecla rosie |
Cartofi |
Usturoi |
Ceapa verde |
14414d312o |
14414d312o |
Prune |
14414d312o |
Fructe |
Piersici |
Mere |
14414d312o |
Pepene verde |
14414d312o |
14414d312o |
Rosi |
14414d312o |
14414d312o |
Banane |
Pere |
Masline |
Ananas |
14414d312o |
Coacaze |
14414d312o |
14414d312o |
14414d312o |
Capsuni |
Papaya |
Mango |
14414d312o |
Fructe alcaline
. mere si cidrul de
mere . grapefruit . caise
. piersici .
avocado . struguri . banane coapte
. capsuni . cirese . stafide . curmale
. smochine .
mango . pepeni . nectarine
. masline .
papaya . pere . ananas
. prune . lamai
Fructe acide
. toate conservele, gemuri, dulceturi
. fructele zaharisite, glazurate, fructe uscate
. fructe proaspete cu zahar . banane verzi
. merisor . masline verzi murate
Legume alcaline
. supe vegetale . broccoli . conopida . varza rosie si alba
. morcovi, rosii, cartofi . castraveti . marar . vinete
. andive . usturoi . praz . ceapa . salata verde . spanac
. ciuperci . leguminoase in afara de linte
. patrunjel si pastarnac . ardei . dovleac . ridichi . soia
. nap . sfecla
Legume acide
. fasolea alba
. varza de Bruxelles
. lintea
. rubarba
Lactate alcaline
. lapte smantanit
. kefir
. zer
. lapte proaspat
. iaurt
Lactate acide
. unt
. smantana
. branzeturi
. inghetata
. lapte fiert
. lapte praf
ATENTIE! NU EXISTA PRODUSE DIN CARNE ALCALINE!
Produse din carne foarte
acide
. toate tipurile de carne
de mamifere . pasare
. peste . gelatina . grasimea . icre . oua
Cereale alcaline
. cerealele proaspete
. grau incoltit
. orz verde
Cereale acide
. produse de patiserie . paine . toate tipurile
de prajituri . biscuiti
. amidon . aluaturi .
paste fainoase . galusti . faina de ovaz
. orez . orz . secara . fulgi de cereale
Diverse alimente alcaline
. ceaiuri de plante neindulcite
. ghimbir
. drojdie de bere
. sare de mare
Diverse alimente acide
. toate bauturile alcoolice . dulciuri . sosuri . cacao . ciocolata
. sucurie acidulate . cafea . sare rafinata . apa minerala
. aditivi alimentari . arome, coloranti, conservanti
. otet . saramura
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