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BLACK BEAN MUSSELS


BLACK BEAN MUSSELS 2 tablespoons black bean garlic sauce (30ml) 1 tablespoon Soya sauce (15ml) 1 tablespoon oyster sauce (15ml) 4 green onions, chopped ½ cup red onions, chopped (125ml) 1 teaspoon garlic, minced (5ml) 1 teaspoon
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GRILLED PASTA


GRILLED PASTA 6 Italian sausages 1 red pepper 1 yellow pepper 1 pound of mushrooms 1 red onion 10 Roma tomatoes, cored 2 whole bulbs of garlic, roasted 3 tablespoons of fresh oregano (45ml) Salt and pepper to ta
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MAPLE MUSTARD PORK BURGERS


MAPLE MUSTARD PORK BURGERS Pork Burgers 2 pounds ground pork (1kg) 2 large French shallots chopped, fine dice 2 cloves garlic, minced 1 teaspoon salt (5ml) 1 teaspoon ground black pepper (5ml) Glaze 3 tablespoons pure maple sy
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Scumptious BBQ Shrimp


Scumptious BBQ Shrimp 1 ½ lbs large shrimp in the shell, legs removed Marinade 18 green onions (3 bunches) divided 12 medium cloves garlic, chopped 12 tablespoons (1 ½ sticks) unsalted butter (180 ml) 1/3 cup dry white wine (340 ml)
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SCALLOP AND SALMON BROCHETTES


SCALLOP AND SALMON BROCHETTES Marinade ¾ cup of dry white wine – (175ml) 1/3 cup of light vegetable oil – (75ml) 2 tablespoons of minced shallots – (30ml) 2 cloves of pressed garlic Juice from ½ a lemon ¼ teaspoon of salt – (1.25ml)
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CHARCOAL ROASTED MASHED POTATOES


CHARCOAL ROASTED MASHED POTATOES document online, referat sau dezbatere in articol scris
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CHICAGO PIZZA BURGERS


CHICAGO PIZZA BURGERS 2 pounds ground sirloin 1 cup chopped pepperoni (250ml) 1/3 cup grated Parmesan cheese (75ml) 2 tablespoons canned pizza sauce (30ml) 8 slices 1/8 inch provolone cheese Salt and pepper to taste 8 onion
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MINT AND CUMIN SATAY WITH SPICY PEANUT SAUCE


MINT AND CUMIN SATAY WITH SPICY PEANUT SAUCE 30 wooden skewers Mint and cumin satay 3 lbs (1.5kg) of boneless skinless chicken breast, cut lengthwise into 30 strips-½' wide 5 tablespoons of fresh mint, stripped from stem
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BREW BURGERS


BREW BURGERS Oil to sauté 2½ pounds of ground beef 1 onion, diced 3 jalapeno peppers, seeded and diced 6 cloves of garlic, chopped 2 tablespoons thyme, dried (30ml) 1 tablespoon oregano, dried (15ml) 1 egg 1 bo
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GRILLED VEGGIE CORNBOATS


GRILLED VEGGIE CORNBOATS 6 cobs of corn 2 red peppers 2 yellow peppers 20 asparagus stems, woody part of stem removed 10 cloves of garlic with the skin on 2 red onions, cut into wedges ½ pound grated smoked gouda ½ cup of cila
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SMOKEY SOUTH WESTERN RICE


SMOKEY SOUTH WESTERN RICE 2 tablespoons of cooking oil – (30ml) 4 stripes of bacon cut into ¼ inch slivers 1 medium finely chopped onion 1 medium stemmed seeded and finely chopped green bell pepper 5 cloves of minced garlic 2
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Grilled Corn with Chipotle-Maple Glaze


Grilled Corn with Chipotle-Maple Glaze ½ cup pure maple syrup (125ml) ¼ cup un salted butter (60ml) 1 tablespoon minced canned chipotle chilies in adobo sauce (15ml) 1 teaspoon fresh minced garlic (5ml) 1 teaspoon onion
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PEACH SAUCE


PEACH SAUCE 1 28 ounce can of peaches 2 tablespoons of minced fresh ginger 1 tablespoon of chopped dried chilies 1 tablespoon of brown sugar 1 teaspoon of ground cinnamon ½ teaspoon of ground allspice zest of 1 lemon juice
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BROCCOLI AND CAULIFLOWER SALAD


BROCCOLI AND CAULIFLOWER SALAD 1 head broccoli cut into small florets 1 head cauliflower cut into small florets ½ cup red pepper, sliced thin (125ml) ½ cup yellow pepper, sliced thin (125ml) DRESSING ¼ cup sesame oil (60ml) 1 te
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GRILLED TORTELLINI SALAD


GRILLED TORTELLINI SALAD Salad 3 green zucchini 3 yellow zucchini 1 pound of fresh cheese-stuffed tortellini (500g) ½ cup of Kalamata olives, pitted (125ml) 1/3 cup of oil-packed sun dried tomatoes, chopped (80ml) 1/3 cup of fl
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Southwestern Veal Shoulder


Southwestern Veal Shoulder 6 pound Veal Shoulder For the Southwestern Rub: 2 teaspoons chili powder (10ml) 1 teaspoon cumin, ground (5ml) 1 teaspoon oregano, ground (5ml) 1/2 teaspoon garlic powder (3ml) 1/2 teaspoon onion pow
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GRILLED CHICKEN TIKKA


GRILLED CHICKEN TIKKA 3 lbs boneless, skinless chicken thighs Juice from 4 lemons 1 tablespoon of salt (15ml) ½ cup of plan yogurt (125ml) 3 tablespoons of ground almonds (15ml) 1 tablespoon of freshly grated ginger (15ml) 5
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Smoked Turkey Breast with a Spiced Summer Apricot Mustard Glaze


Smoked Turkey Breast with a Spiced Summer Apricot Mustard Glaze 2 turkey breasts approximately 3 – 4 lb with skin & bone removed (2kg) Rub: ¼ cup brown sugar (125ml) 2 teaspoons ground cinnamon (10ml) 2 teaspoons d
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GRILLED CHICKEN IN A WHITE WINE TARRAGON SAUCE


GRILLED CHICKEN IN A WHITE WINE TARRAGON SAUCE 6 Chicken breasts on the bone 2 tablespoons of olive oil (30ml) Juice of 2 lemons 1 cup of white wine (250ml) 2 tablespoons of tarragon, freshly chopped (30ml) Sauce 3 tablespoons of
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Spiced Beef Soup


Spiced Beef Soup A Sri Lankan recipe known as Mulligatawny 675 gr. (1 1/2 lb.) beef, cut in small cubes 1/2 kilo beef soup bones 3 medium onions, chopped finely 2 carrots, sliced 1 Tbsp. coriander, chopped finely 2 tsp. fresh ginger, chopped
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