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TANGERINE TEQUILA CHICKEN BREASTS

TANGERINE TEQUILA CHICKEN BREASTS 8 large chicken breasts, skinless boneless ¼ cup sugar (60ml) ½ cup unseasoned rice vinegar (125ml) 1 teaspoon dried chili peppers (5ml) The zest and juice of 6 tangerines 3 tablespoons gold premium
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Apple, & Veggie Layered Casserole

Apple, & Veggie Layered Casserole 2 Granny Smith apples, peeled and sliced thin 1 red onion sliced thin 2 celery root, peeled and sliced thin ½ cup basil, roughly chopped (125ml) ¼ cup cranberry-chive butter (60ml)
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SMOKED SCALLOPS WITH A CITRUS VINAIGRETTE

SMOKED SCALLOPS WITH A CITRUS VINAIGRETTE 1 ½ cups of apple or cherry wood chips (325ml) 18 Jumbo scallops ¼ cup of lemon juice, freshly squeezed (60ml) (optional) ¼ cup of unsalted butter, melted (60ml) (optional) 3 cups of fresh Arug
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Grilled Cheddar Cornmeal Cakes

Grilled Cheddar Cornmeal Cakes 1 ¾ cups all-purpose flour (430ml) ½ cup yellow or white stone-ground cornmeal (125ml) ½ teaspoon sugar (2.5ml) ½ teaspoon baking powder (2.5ml) ½ teaspoon salt (2.5ml) ½ cup chilled bu
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PORK TENDERLOIN WITH BALSAMIC AND CHERRIES

PORK TENDERLOIN WITH BALSAMIC AND CHERRIES 3 pork tenderloins, silver skin removed 2 cup cherries, pitted 4 tbsp balsamic vinegar 1 cup red wine 1 cup port 1 tablespoon brown sugar 2 tbsp olive oil 2 tbsp fresh cilantro, chopp
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Asian Flavoured Coleslaw

Asian Flavoured Coleslaw document online, referat sau dezbatere in articol scris
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Korean Beef Ribs

Korean Beef Ribs 3 pounds short beef ribs, cut into 2-inch lengths Marinade: 1/3 cup soy sauce(80ml) 3 tablespoons light brown sugar(45ml) 2 tablespoons rice vinegar(30ml) 2 minced green onion 2 teaspoons minced gar
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Pork Mojo

Pork Mojo ¾ cup of fresh orange juice (190ml) ½ cup of chopped onion (125ml) ¼ cup of fresh lime juice (60ml) ¼ cup of coarsely chopped fresh cilantro (60ml) 3 garlic cloves, coarsely chopped 2 tablespoon of dried oregano (30ml)
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MUSTARD BBQ SAUCE

MUSTARD BBQ SAUCE ½ cup Dijon mustard (125ml) ½ Chipotle pepper, chopped 3 tablespoons honey (55ml) 1 tablespoon cider vinegar (15ml) 1 tablespoon grainy mustard (15ml) 2 cloves garlic, roasted Pinch of Tumeric Pepper to ta
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SPICY SMOKED RIBS WITH PINEAPPLE RUM GLAZE

SPICY SMOKED RIBS WITH PINEAPPLE RUM GLAZE Rub ½ cup of brown sugar (125ml) 1 tablespoon of salt (15ml) 2 tablespoons of ground coriander (30ml) 1 tablespoon of ground black pepper (15ml) 1 tablespoon of garlic powder (15ml
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GRILLED CHIPOLTE LIME SHRIMP

GRILLED CHIPOLTE LIME SHRIMP 30 21/25 tiger prawn shrimp, clean, deveined in shell 1 Chipotle in adabo sauce, chopped 1 tablespoon sugar (15ml) The juice of two limes 1 cup pineapple juice (250ml) Salt to taste Place shrimp in la
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BBQed Beets

BBQed Beets 4 medium beets, rinsed and trimmed 6 tablespoons bottled raspberry vinaigrette (90ml) 1 teaspoon fresh tarragon, minced (5ml) 1 tablespoon olive oil (15ml) Partially boil the beets in a pot of boiling water (for approximately 15
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ICED OYSTERS OFF THE GRILL

ICED OYSTERS OFF THE GRILL document online, referat sau dezbatere in articol scris
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GRILLED RUSSETS

GRILLED RUSSETS 4 medium sized russet Potatos, cleaned and quartered 3 tablespoons of olive oil (45ml) 1 teaspoon of salt (5ml) 1 teaspoon of pepper (5ml) Place the quartered Potatos into a pot of boiling water for 5 minutes.
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Beer Smoked Ribs

Beer Smoked Ribs 6 pounds pork spare ribs – or 2 side ribs (2.7 kg) 2 (12oz) bottle lager (680ml) 2 tablespoons chili powder (30ml) 3 tablespoons lemon juice (45ml) 3 teaspoons minced garlic (3 cloves approximately) (15ml)
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Smoked Beef Brisket

Smoked Beef Brisket 1 (6 pound) fresh beef brisket with a nice fat cap (2.72kg) ¼ cup brown sugar (60ml) 2 teaspoons paprika (10ml) 2 teaspoons chili powder (10ml) 1 teaspoon garlic powder (5ml) 1 teaspoon ground cum
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PEANUT CHICKEN BURGERS

PEANUT CHICKEN BURGERS 1 pound of ground chicken burger 2 tablespoons of smooth peanut butter (30ml) 2 teaspoons of sugar (optional) (10ml) 2 teaspoons of Tabasco sauce (10ml) ¼ cup of chicken broth. (62ml) 1 tablespoon of minced ga
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PISTACHIO AND HONEY CRUSTED LAMB RACKS

PISTACHIO AND HONEY CRUSTED LAMB RACKS 4 lamb racks 5 bones each 1 ½ cups shelled pistachios (375ml) 2 tablespoons maple syrup (125ml) 2 tablespoons olive oil The zest of 2 lemons 1 tablespoon cracked black pepper (15ml) Salt to
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STEAMED AND SMOKED ARTICHOKES

STEAMED AND SMOKED ARTICHOKES 6 fresh artichokes 1 large bowl of cold water Juice of 3 lemons + 6 wedges 2 tablespoon of olive oil (30ml) 1 tablespoon of sea salt 1 cup of Cherry wood chips soaked for 1/2 hour in cold water 2
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HOT CHILI BBQ SAUCE

HOT CHILI BBQ SAUCE document online, referat sau dezbatere in articol scris
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